At Noble Premium Bison, we believe sustainable ranching practices are as important as the quality of the bison products we sell. Our bison are ranch-raised in Canada on natural grasslands, without added hormones or antibiotics, and delivered to the same high quality standard every time.
WHAT’S IN A NAME?
IN OUR CASE, EVERYTHING.
Bison have been living on the grasslands of North America for centuries, but were almost extinct. The industry started to get the bison back on the grasslands, which was a very big success and currently over 500.000 bison are living on natural grassland across Canada and the US.
Noble Premium Bison™ was born out of years of commitment by two industry leaders, to provide pure food value to clients in Canada, the US and Europe. Noble is dedicated to the animal, the environment, and our customer. With a targeted focus on the European market, Noble Premium Bison will live up to its name by consistently delivering outstanding products and excellent service.
BISON IS 30% LOWER IN FAT THAN BEEF — A HEALTHY HIGH QUALITY PROTEIN TO SUPERCHARGE YOUR DIET.
FOREFRONT OF A
Sustainably raised bison has become part of an agricultural and culinary revolution. Consistently meeting demand with supply requires not only rigorous standards and processes, but also the experience to execute them. At Noble Premium Bison we deliver on both.
We believe our customers, and yours, have a right to know everything about our bison; where it comes from, how it’s raised and handled, and what goes into making it a premium product. We’ve worked hard to develop the very best practices that ensure the safety and quality of the bison we sell.
Our producers are audited to ensure high standards of animal welfare;
Our bison are never fed animal by-products or given hormones or antibiotics and are finished on a free choice of quality grains;
Consistent specs minimize processing, eliminate waste and maximize yields;
EU approved, HACCP processing facilities are certified to the highest standard under SQF and the Global Food Safety Initiative to meet rigorous food safety protocols.
NICKNAMED ‘THE OTHER RED MEAT’, BISON HAS MORE THAN BEEF — MORE FLAVOR, MORE VITAMINS, MORE MINERALS AND OMEGA 3S.
CONTACT US FOR AN APPOINTMENT OR MORE INFORMATION
/ TEL: +1 403-254-7517
9281 LJ Harkema - The Netherlands
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